Rabat - Morocco’s agricultural sector is expecting to produce around two million metric tons (MT) of citrus fruits this season, according to L’Economiste.Although the fruit development period (June-July 2015) was marked by significant declines in  bloom,  especially in the Souss region, which produces half of the citrus and 70 percent of exports, l’Economiste predicted a productive citrus fruit season that will be mainly exported to  European and North American markets.