Boston - Ten Moroccan seafood companies take part in 'Seafood Expo North America 2016' (SENA), which kicked off Sunday in Boston.
Boston – Ten Moroccan seafood companies take part in ‘Seafood Expo North America 2016’ (SENA), which kicked off Sunday in Boston.
Various Moroccan seafood are exhibited in Morocco’s pavilion at the event, which covers an area of 186 square meters and is themed “Moroccan seafood”.
“This is the fifth participation of Morocco in SENA, which is considered as the largest seafood exposition in in North America and the world”, Omar Kharmaz, from the Ministry of Agriculture and Fisheries, told MAP, adding that the goal is to strengthen the presence of Moroccan seafood in the region.
This three-day event, which attracts more than 1,200 exhibitors from 51 countries and over 21,000 visitors, is also an opportunity to highlight the potential and achievements of Morocco’s fisheries sector through the “Halieutis” plan, which aims to triple fisheries GDP by 2020.
Seafood Expo North America is North America’s largest seafood exposition. Thousands of buyers and suppliers from around the world attend the annual, three-day exposition to meet, network and do business. Attending buyers represent importers, exporters, wholesalers, restaurants, supermarkets, hotels, and other retail and foodservice companies.