New York - Morocco will take part at the Summer Fancy Food Show, to be held on June 26-28 in New York.
New York – Morocco will take part at the Summer Fancy Food Show, to be held on June 26-28 in New York.
The Summer Fancy Food Show is America’s largest specialty food and beverage Show, drawing 46,000 industry professionals, and the premier showcase for industry innovation.
The Moroccan pavilion, which will host more than 20 exhibitors and will be set up on an area of 371 m2, will highlight the innovations, diversity, richness and quality of the Moroccan offer, through the exhibition of a wide range of food products (olive oil, canned olives, condiments and sauces, canned fish, couscous and pasta).
Morocco’s participation in this Show is meant to establish new partnerships with key industry players who will be present at this international event, and to capture new markets.