Taroudant- Seffa Madfouna is one of the most fanciful way to prepare pasta in Moroccan cuisine. Prepared with chicken, lamb or beef hidden within a dome of steamed vermicelli (Known in Morocco as chaariya or Seffa), the dish is very rich and extremely irresistible.

Seffa Madfouna in Moroccan cuisine
Seffa madfouna is a delicious Moroccan dish.